5 cups Cheerios
5 cups corn Chex
2 cups peanuts
12 ounces candy corn
2 cups mini-marshmallows
2 (10 ounce bags) white chocolate
2 tablespoons solid vegetable shortening
Combine first six ingredients in a large bowl.
In another bowl, microwave the chocolate chips with the shortening for 1 minute. Stir and at 30-second intervals until chocolate is melted and stirred until smooth.
Pour over the pretzel mixture and stir to coat. Place on waxed paper until dry. Break into pieces and store in an airtight container.
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